Pigs in a Blanket Recipe

See Also: Sandwiches

Pigs in a Blanket

From Dorothy McNett's Recipe Book at www.dorothymcnett.com. Actually, these will be chicks in a blanket.

1 tube buttermilk refrigerator biscuit dough
smoked chicken apple sausages
Sweet Hungarian Paprika or Zip
Honey Mustard Pretzel Dip

Preheat oven to 375 degrees. Roll each biscuit with a rolling pin to about 1/4 inch thickness. Wrap 1-2 of these around the sausage, it depends on how large the sausage is as to how many you will need for each. Pinch the edges together and place them with the seam side down on a parchment lined baking sheet. Sprinkle with paprika. Bake about 20 to 25 minutes,or until browned. Serve with any good flavored mustard sauce for dipping.

Recipe created 1999-08-31.