See Also: Desserts
Apple and Banana Compote
From Dorothy McNett's Recipe Book at www.dorothymcnett.com.
1-2 oranges or tangerines
2-3 apples, peeled and diced
2-3 bananas, peeled and sliced
elderberry juice or concentrate, if desired
chopped coconut, fresh or unsweetened dried
Peel the oranges while holding over the serving dish to let the juices run in. Cut oranges into chunks. Peel, dice and slice remaining fruits and place into the bowl, tossing with the juice just to coat. Sprinkle on elderberry juice if available, and top with coconut. So simple, but people forget to do this one!
Recipe created 2001-05-15.
Web programming by Paul McNett (Dorothy's son), using the Dabo framework.